Red Coconut Chutney Powder is a classic recipe that used all-natural ingredients, with no additives or preservatives, vegan and Jain. Ready instantly by just adding water and enjoy spicy flavor. Goes well with South Indian food, as a side dish for Rotis and parathas, and as a dip. Great for people on the go.
- Preparation Instructions – Add 50ml of water to 4 tsp of the Red Chilli Coconut Chutney Powder. Mix well & it’s ready to enjoy!
- Ingredient List – Urad Dal, Dry Coconut, Fried Dal, Groundnut, Red Chilli, Mustard, Curry Leaves, Coconut Oil & Salt.
- Pairs well with – South Indian food, as a side dish for Rotis or paratha. Can be used in dry form to flavour curries.
- Weight – 125 g
- Shelf Life – 12 Months
- Number of Servings – 8 per container
- Storage Information –
- – Store in a cool dry place.
- – Can refrigerate after opening to prolong shelf life.
- Packaging Type – Food Grade PET Jar
- Nutritional Info –Â
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