Rock Salt or Halite is a type of mineral that finds a variety of uses in the kitchen. Our rock salt is natural and unprocessed and imparts a distinct flavour to food.
- – Pure & Unadulterated
- – Â Strong & Flavorful
- – Local & Sustainably Sourced
- – Â Iron-pounded
- BenefitsÂ
- – Good for digestion, treating flatulence and acidity.
- – Used as a remedy in hot water gargles and for the health of teeth and gums.
- How to useÂ
- – It can be used for cooking all types of meals.
- – It can be used in place of regular table salt.
- – It can be used as a bath scrub or soak due to its healing properties.
- – Can be used as a foot soak or orally for relief from cramps
- IngredientsÂ
- – 100% Rock Salt.
- Shelf lifeÂ
- – 12 months.
- Country of Origin – India
- Sold by Conscious Foods and fulfilled by EarthBased – One Switch at a time.
- FAQS
- What are the benefits of Himalayan rock salt ?
Himalayan Rock Salt offers a range of advantages. Naturally rich in minerals like Iron, Copper, Zinc, and Manganese, it contains zero grams of sugar, trans fat, and cholesterol. Beyond its culinary use, it aids digestion, alleviates flatulence and acidity. Use in hot water gargles, it is good for sore throats, and promotes oral health. Additionally, it may benefit skin conditions such as eczema.
Is Himalayan rock salt healthier than regular salt ?
Himalayan Rock Salt is considered a healthier option as it is unrefined unlike table salt which undergoes extensive chemical processing. Himalayan Rock Salt is also naturally rich in minerals, especially Iron, Copper, Zinc and Manganese.
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