Our signature keema samosa is the perfect snack, crispy on the outside, warm and packed with a crumbly goodness on the inside, a delight to the last bite, and the only thing you’ll leave behind is the cleanest plate your family has seen for a while.
Ingredients / Made of:
Soya protein flour, Vanaspati ghee, Whole jeera, Garlic, Ginger, Green chilli, Onion, Salt, Turmeric powder, Garam masala, Spring onion, Lemon, Coriander leaves, Maida, Vanaspati ghee, Treated water, Mushroom, Oil, Cinnamon powder, White pepper, Garlic powder, Ginger powder, Natural identical flavouring substances
Directions to Use:
We’ve made getting your daily dose of protein Mighty tasty and Mighty easy. Deep Fry: Heat the oil in the kadhai till it is medium hot, place the samosas on a frying ladle and dip the samosas in oil for approximately a minute, remove and leave for a minute and then fry for 2-3 minutes till they are golden brown.
Protein rich, 100% Vegetarian, Vegan Friendly, Handmade in small batches, Made of all natural plant protein, Artisanal