Conscious Food Split Black Gram (Urad Dal)


Pan IndiaPan India
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Our organic Split Black Gram is wholesome, nutrient-dense and easy to digest. This lentil is a staple part of North Indian cooking and is used to make dals, soups and khichdis.

  • – Stay full for longer
  • –  Local & sustainably sourced
  • –  Easy to digest
  • –  High in protein
  • –  Diabetic Friendly
  • –  High in fibre
  • Benefits
  • – Comprises probiotic fibre that promotes growth of beneficial microorganisms in the intestines
  • – Has a low glycemic index and is cholesterol free
  • – Abundant in protein, iron, folate and calcium and vitamin B
  • How to use
  • – Urad dal can be used to make Indian dals and gravies
  • – It is also useful to add in dosa and idli batters


  • Ingredients 
  • –  Split Black Gram (urad dal)
  • Shelf life 
  • – Shelf Life: 9 month


  • Country of Origin – India
  • Sold by Conscious Foods and fulfilled by EarthBased – One Switch at a time.
Weight 500 g
Dimensions 13 × 9 × 10 cm
Pack of

500g, 1Kg

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